Provisioning a boat with pretty much everything you need for 3 months isn't easy and certainly can't be completed in just one trip to the grocery store. I use a chart created in Word to help me keep track of what I have and what I need to buy. I found it on the internet last year and made a few changes. Sorry I can't give credit where due because I couldn't find it again. I certainly don't get every item on this list. But it does give me a good starting point and makes me think about things I might have forgotten otherwise.
We started working on provisioning every early this year. We bought and vacuum sealed most of our meat back in September when we were in Virginia. Then finished up in Florida buying most of the nonperishable items before Christmas and the perishable items after we returned. All that is left is to get a few fresh veggies and we will be ready to go!
We started working on provisioning every early this year. We bought and vacuum sealed most of our meat back in September when we were in Virginia. Then finished up in Florida buying most of the nonperishable items before Christmas and the perishable items after we returned. All that is left is to get a few fresh veggies and we will be ready to go!
provisioning-list_master.doc |